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mango

How to Make Chocolate Covered Mangoes

January 21, 2016 by Ulla Leave a Comment

Cut mango along the seed. Make two pieces with skin on Cut flesh into squares 20x20mm. Do not cut into skin Press on skin to make the mango square pop up Use only high quality dark cooking chocolate 60% or more Did you know that chocolate comes from cocoa, which comes from the beans of the cacao tree? Break chocolate into pieces If your mum and dad are helping you tell them to keep their fingers off the chocolate Create a bain marie (A bain-marie is a water bath. It is a type of heated bath and the chocolate is heated gently and gradually to fixed temperatures). Put water in a pot. Place a stainless steel bowl resting on top of the pot like a lid would do. Put chocolate pieces in bowl and bring water to simmer. When the chocolate is melted you can start covering the … [Read more...] about How to Make Chocolate Covered Mangoes

Filed Under: Peder's Cooking Tagged With: chocolate, mango, recipe

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