250g pork mince Salt, pepper, dill and parsley 1 egg 2 tablespoon of plain flour 1 carrot, 2 handfuls of Shallots, 2 handfuls of Zucchini, 6 Beans. Clean and chop carrot, shallots, Zucchini and beans. Then put in a food processor and process until small bits and pieces. Mix all ingredients. Make 6 patties out of the mixed ingredients. Grab hold of 6 leaves of Old Women Gossip Cabbage. Blanch the leaves in boiling water then dip in cold water. Place a Pattie on each cabbage leaf. Wrap into a parcel. Bake in oven at 180 degree C for 1 hour. Decorate with leaves and flowers of Nasturtiums. Link to photo of dish. Don’t know what Old Women Gossip Cabbage and Nasturtiums looks like? Have a look at these photos. Make sure you don’t spill the beans as your best … [Read more...] about Wrapped Pork Mince Patties in Cabbage Leaf
food
Peter, Peter Pumpkin Eater Soup
Go to your organic and bio-dynamic garden and grab the following veggies: Pumpkin, carrots and celeriac/celery root. Peel and chop pumpkin then cook. Put in blender and give it a good shakeup. Put in pot and add some old Miss Piggy or Moo cow stock. Clean carrots and celeriac/celery root, peel and cut into squares and cook in soup. Add salt, pepper and thyme to taste Bon appetite To choose a suitable pumpkin please have a look at the following photos from a Pumpkin festival we went to in New Zealand. … [Read more...] about Peter, Peter Pumpkin Eater Soup
